RIGA RESTAURANT WEEK
13.04.-26.04.2026.
40€
AMUSE – BOUCHE
BEETROOT RAVIOLI
marinated mushrooms, lingonberries, egg yolk cream, bread crisps
APPETIZER
LATVIAN BEEF TARTARE
marinated mushrooms, lingonberries, egg yolk cream, bread crisps
MAIN COURSE
SMOKED BURTNIEKA PIKE PERCH FILLET
wheat groats, spring vegetables, whitefish roe
DESSERT
DIFFERENT “OLD RIGA”
rhubarb, strawberries, cottage cheese
*Pre-authorisation 10% per person (non-refundable in case of cancellation)
**Number of seats are limited
**Number of seats are limited
Restaurant SNOB
I-VII 12:00 – 22:00
+371 60008606
snob@semarahhotels.com
RAIŅA BULVĀRIS 5/6, RĪGA
